Rancilio Silvia Pro X Dual Boiler Review

Rancilio Silvia Pro X is the dream of any home barista that aims for perfection. It is rather a prosumer espresso machine, and the price tag on the unit makes it accessible for those with a generous budget. Silvia Pro X is an upgrade of the Rancilio’s domestic espresso machine Silvia, so if you know ... Read more
Article brought to you by Brew Espresso Coffee. Check them for more espresso articles.

Original post here: Rancilio Silvia Pro X Dual Boiler Review

Comments

Post a Comment

Popular posts from this blog

Coffee Flavor Terminology – A Coffee Taste Dictionary for the Noob

Coffee Tasting Words Being able to name the flavors in coffee isn’t just another method for coffee professionals to display their knowledge. If you want to master coffee brewing, knowing how to taste coffee and having the proper vocabulary to express the flavors you distinguish, is an important instrument. It doesn’t matter if you find ... Read more Original post here: Coffee Flavor Terminology – A Coffee Taste Dictionary for the Noob
Read more

Espresso-Based Beverages – Cortado

A cortado is a drink made with equal parts espresso and milk. A standard recipe contains one fluid ounce of milk and one shot of espresso. However, is not uncommon to see cortados with a two shots of espresso and two ounces of steamed milk.  The Origins of Cortado Many espresso-based drinks come from the ... Read more Article brought to you by Brew Espresso Coffee . Check them for more espresso articles. Original post here: Espresso-Based Beverages – Cortado
Read more

How Is Coffee Decaffeinated – What’s the Best Decaffeination Method?

We love espresso here, at BrewEspressoCoffee.com. We love it so much that sometime we get that third, or fourth double espresso shot late in the afternoon. And as much as we enjoy the energy boost that caffeine gives us, sometimes it’s just too much. I brew my afternoon shots with decaf, this way I can ... Read more Original post here: How Is Coffee Decaffeinated – What’s the Best Decaffeination Method?
Read more